Join us on this extra special gourmet tour.
Our first stop is award winning chocolatier Cocoa Loco in the heart of West Sussex.
Lunch follows at the Michelin-starred The Pass restaurant at South Lodge, where Head Chef Matt Gillan will prepare a seasonal tasting menu in front of you.
Our final stop is award winning Wiston Estate Winery.
We look forward to welcoming you on board this very special gourmet tour of Sussex, please note spaces are limited to 30, we recommend early booking!
Please purchase your ticket via Eventbrite CLICK HERE