Date(s) - 28/08/2017
12:00 pm - 2:30 pm
£45 Per Person
The hottest new restaurant in the city – Pascere – hosts a delectable lunch with Court Garden Vineyard near Ditchling. Head chef Johnny Stanford will be creating a four course menu, accompanied by four perfectly matched English sparkling wines from this award-winning Sussex estate.
Advance tickets £45 including food and wine from Pascere • 01273 917 949 • BOOK TICKETS HERE