International Chef Exchange: A Taste of The Hague

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    Chef Mark van Bemmel, Publique Restaurant. The Hague Food Festival Businesses. ©Julia Claxton

    Date/Time
    Date(s) - 30/08/2017
    7:00 pm - 11:00 pm

    Location
    Etch

    Price

    £60 Per Person


    Chef Steven Edwards of Etch hosts the very talented chef Mark van Bemmel of Publique in The Hague, Netherlands – one of the city’s leading gastronomic destination restaurants. Explore a creative take on modern Dutch cuisine with iconic ingredients from the Zuid Holland region combined with the freshest Sussex produce. A wine flight is available on the night for an additional cost.

    Advance tickets £60 from Etch • 01273 227 485 • www.etchfood.co.uk

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