Sussex Gin Week

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Gin Makers Dinner

£75 Per Person

Trenchmore Farm at Isaac At

64 Degrees on Safari

Old Albion Ginpourium

Festival of Sussex Gins

International Chef Exchange: A Taste of The Hague – 30th August...

Chef Steven Edwards of Etch hosts the very talented chef Mark van Bemmel of Publique in The Hague, Netherlands – one of the city’s...

Why International matters – Nick Mosley, Festival Director reveals all

I’m often asked why the Brighton & Hove Food and Drink Festival has such a focus on international chefs and cuisine. Surely a local...

Brighton chef Michael Bremner of 64 Degrees talks about his new...

Brighton chef Michael Bremner of 64 Degrees fame talks to Nick Mosley about his new beachfront venture Murmur. What's the Murmur concept? With all the fine...

Sussex Wine Tours

Sussex Wine Bus Tour 20th May 2017

Hop aboard our vintage bus for a behind-the-scenes tour of two of Sussex’s top vineyards. Our first stop is Ridgeview, whose award winning wines have...

Sussex Wine Tour 19th August 2017

Hop aboard our beautiful vintage bus for a behind-the-scenes tour of two of Sussex’s top vineyards. Our first stop is Ridgeview, whose award winning wines...

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